There are so many good reasons to make the switch to Wallaby. Nutritionally, wallaby is high in protein and low in fat, which supports your body providing you with 65% of your daily protein needs in one serve. Wallaby meat also contains long chain omega 3 fatty acids DHA and EPA, which helps to keep your body heathy in numerous ways. But in case you needed another great reason, by choosing to make the switch to wallaby, you are helping to reduce greenhouse gas emissions… how? Methane (CH4) accounts for 30% of global warming worldwide. According to the Global Methane...